Salsa Fabrics Quilter's Quickest Recipes
Chicken Sopa: 1 doz.
flour tortillas (cut in fourths)
1 cup chicken broth
2 cups cooked chicken (boned and chunked)
1 onion (chopped)
1 can cream of chicken soup
1 stick of margarine (melted)
1 can of green chilis (chopped)
8-10 oz. chedder cheese (grated)
Cook onion and chiles in margarine till tender. Add soup, chicken, and broth.
Grease lasagna type pan and layer tortilla, meat mixture and cheese. Finish
with a layer of cheese on top. Bake at 350° for 30 minutes till hot and bubbly.
Serve with salad, rolls, and fresh fruit. Serves 6.