Salsa Fabrics Quilter's Quickest Recipes
Quick
Chicken
Casserole: 2 cups
cubed chicken
1 can chicken soup (or gravy)
1 can cream of celery soup
1/2 cup water
1/2 teaspoon salt
1 32 oz. pkg of Tater Tots
1 16 oz. pkg of frozen vegetables
1 cup shredded chedder cheese
Combine soups, water, salt and mix well. In a greased 9 x 13 baking
dish, put a third of the soup, then layer half of the tater tots, half of the
vegatables and half of the chicken. Repeat layers and put the last 1/3
of soup on top. Sprinkle cheese over all. Cover and bake at 350° for
60 minutes. Uncover and brown for 5 to 10 minutes.
Really yummy!!